Tag Archives: Wines

West Australian Wines And Wineries

With more 150 wineries, Western Australia is one of the most qualitative wine producing regions of the country. Though it does not account for more than 5 percent of the production, the wine produced in Western Australia is of the topmost quality. The wineries are located at different at different physical locations such as Coastal, Great Southern, Margaret River, Pemberton, Perth Hills and Swan Valley. Amongst these, the Swan Valley is the one of the largest sources of Western Australias wine production. A 30 minute drive from Perth, Swan Valley is a picturesque place with wildlife parks and scenic beauty. Swan valley has some of the best wineries in Western Australia and is best known for its fortified wineries. But due to the presence of tropical climate in Swan Valley, many wine producers have deserted the region over the years and as a result production is rapidly falling. Yet it remains one of the most authentic wine producing regions of Western Australia and people often plan trips to Swan Valley to enjoy a weekend!

Winemaking in southern regions of Western Australia started in the late 1960s. The climate there is more suitable for wine production. The area does not have more than seven percent of Australias vineyards and the percentage of grapes crushed is a mere three percent. Nonetheless the winemaking regions of South Western Australia enjoy immense popularity because of the quality of wine they are known to produce. The Margaret River region is a renowned wine growing region and was founded not more than thirty years ago. Today dozens of wineries are spread beside each other and is immensely popular amongst visitors. Margaret River region is a tourist hotbed with popular wine tasting cuisines, first class restaurants and stroll gardens. Margaret River along with being a wine tasting heaven for tourists, is also a famous surfing spot and has exotic beaches.

The wineries of the coastal region are not grouped as such and one needs to drive extensively in order to locate them properly. The Wineries are filled with scenic beauty and exotic locales and it is a pleasure for eyes to take a look at them. The Great Southern Region is Australias largest wine region with more than 200 kilometers in width and 100 kilometers in length. The vineyards situated are spread throughout the area and have significant differences in the way they are. Also the climate of this region plays a very important role in this region as this is one of the coolest regions of Australia and the vineyards here are dependent on the cool climate to produce some of the best wines. The region has produced some award winning wines and is very well known amongst vintage wine collectors and tasters.

This region of Australia is very well known for its wine production techniques and the quality of wine it upholds even if certain problems tend to hamper the production at times. This region is the reason why Australian wine has become a global name today.

Famous Wines To Buy In Nyc

Buying champagne in NYC is an unforgettable experience during the holiday season, since there are several stores in this city that provide luxury beverages at affordable rates. There is no better way to celebrate the festive spirit than sitting at home and still being able to buy Dom Perignon and other celebrated beverages at affordable rates.

Furthermore, with the free champagne shipping offers that high profile wine stores provide, customers based across the country can avail their favorite beverage at slashed rates.

Gambarelli & Davitto Marsala is a fortified wine, in which excess alcohol has been added to provide it the extra sweetness. It is one of the most famous dessert wines, and also used extensively in cooking flamb dishes. Apart from flamb, it can also be function as a marinating and flavoring agent, both of which are properties that make it one of the most favored multipurpose wines in the world.

Each and every wine retailer stocks this delectable beverage in his cellar due to its popularity amongst the masses and its low prices. Indeed, cooking a flavorsome Christmas or New Year dish using this fortified beverage will be a pleasure.

Another love of wine enthusiasts is the Il Poggione Rosso di Montalcino 2007, which is a fairly young drink. It possesses rich ruby red color that is complemented by flavors of red fruits as well as tobacco, spices and minerals. It has a complex aroma and body, which emanate from the tannins that young Sangiovese grapes are well known for.

Speaking of tannins, they are smooth & velvety in this wine, which is perfectly suitable for its well structured, mellow, long-lasting flavor. Connoisseurs can buy wine online from the web based portals of their favorite Syosset liquor store, since almost every retailer has set up a website to tap into the ecommerce world.

There is no better companion for celebratory occasions than the Moet & Chandon Champagne Nectar Imperial, which is the monarch of sparkling wines. This is from the house of Moet, which is well known for producing the Dom Perignon champagne, but is sweeter than that one. With the slightly extra sweetness, it specifically caters to the tastes of those who relish sparkling wines as well as sweets.

The buyers can acquire this wine online, since it is readily available for sale on the internet. So, go online and book wine deals by the case to get heavy discounts that allow users to bring down the cost of beverages drastically.

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Know More About Popular Wines

Red wines have been around for ages now. They are available in so many varieties. While some of these varieties are absolutely light and pair well with full meals, there are others that go well with appetizers only. Here is taking a glance at some of the most popular red wines.

Speaking about exquisite wine types, one name that deserves a mention is Cabaret Sauvignon. This full bodied wine can be effortlessly paired with various food items. However, it pairs the finest with red meat. To add a dash of fuller taste to this red wine variety, it is blended with some merlot and cabernet franc. However, limit your intake of this wine variety, lest as per a number of researches you can fall prey to high blood pressure readings.

This type of red wine is easily available. Almost all regions that make red wine make this type of wine too. However, Cabernet Sauvignon is not available in the northern fringes of Germany. This well-known red wine is regarded to be one of the finest wines in various states like Chile, California and Australia.

Pinot Noir too makes to the list of common forms of red wine. Chiefly popular in areas that grow burgundy, it’s fast becoming popular in several other regions too such as France, New Zealand, Austria, Oregon and many more. This one is the fave pick of all those who have a liking for light bodied wines. You can relish its flavor finest, with dishes such as salmon, chicken and lamb. This variety is easily available on a cruise as well.

For those who are new to the world of red wines, Merlot could be a brilliant pick. The drink comes with great amount of softness and is absolutely simple to drink. This makes Merlot a brilliant starting point for folks who are new to red wine. Merlot is popularly grown in Chile, Australia, Washington, California, Romania and Italy. You can pair this wine with almost any and every food.

Do you appreciate red wine that offers a blend of flavors? If yes, Shiraz may be the pick for you. This well-liked red wine covers some of the most great fruit flavors. A dash of pepper and spice included in the wine makes it even more appeasing for the taste buds. You could carry this wine with you, when you are traveling so that you’ve the fantastic add-on for your meals. So, the subsequent time you go to your favorite destination like the city of Wichitas, make sure that you carry this wine along.

So, with so many kinds of exquisite red wines obtainable, go ahead and please your flavor buds.

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How to Spot Counterfeit Wines

“Keep clear of wine I tell you, white or red, especially Spanish wines which they provide and have on sale in Fish Street and Cheapside. That wine mysteriously finds its way to mix itself with others.” Chaucer, The Canterbury Tales (14th Century).

Chaucer, evidently a suspicious man, would no doubt be amazed at the sophistication of counterfeit wine production in the 20th and 21st century. As in both the art and antique world, rogue elements have been attracted by fine wine’s high prices, so much so that wine counterfeit trading on the secondary fine wine market has risen to a worrying 5%, according to Wine Spectator magazine.

It’s important to note of course that counterfeit or fake wine can also cover doctored or illegally blended wines. For the purposes of this article we are concentrating on the particular band of black marketers who devote themselves to the manufacturing, distribution and selling of fraudulent fine wines.

So how do you spot a counterfeit bottle?

LABEL
Many leading estates have their wine labels posted on their website. Failing this you can search for the wine label via Google Images (take care to ensure the website you end up on is reputable). Benchmark the website label with your own. In the case of a bottle in your possession, remember if a wine is old, a perfect label is often a worrying sign…

CORK
Does the cork look unusually young? Corks, like bodies, become brittle with age. If your bottle purports to be 15/20 years old, does the cork look of a similar age? (to complicate matters slightly, wine collectors can, and do, recork wines occasionally).

CAPSULES/FOILS
Capsules can be lead, wax aluminium, or plastic. Make sure your capsule is of a type (and colour) that the wine estate or Chateau uses (or used).

BOTTLE SHAPE
Look at the wine estate’s website again. Does the shape of your bottle concur with the bottle shape on the website? This is a crude method, but remember that fine wines are generally found in Burgundy (sloping shoulder) or Bordeaux (angular shoulder) shaped bottles.

Finally, make sure you buy from established, reputable sources.

A Wine Lover’s Weekly Review Of $10 Wines – A Sweet Low- Alcohol Italian Wine

Did you ever want to drink a wine with a very low alcohol level? Here’s your chance. Today’s wine is kosher, marketed by the largest kosher wine distributor in the world. It comes from the Asti province of the Piedmont region of northern Italy home to some fabulous wines that, at least usually, aren’t low-alcohol or bargain priced. This wine comes from the Moscato Blanco grape, the most widely planted Muscat in Italy. This is the oldest known grape variety in Piedmont, and perhaps one of the oldest grape varieties in the world. You’ll find this grape in well-known French Muscat de Beaumes de Venise AOC and the quite pricey South African Constantia, both dessert wines.

OUR WINE REVIEW POLICY All wines that we taste and review are purchased at the full retail price.

Wine Reviewed Bartenura Moscato 2007 5.0 % alcohol about $ 10

Let’s start by quoting the marketing materials. Description : Classic Moscato with aromas of peach, table grape and apricot. Medium sweet with a slight effervescence and a low alcohol. There is a pleasant minerality that gives the wine structure. Soft and pleasing. Enjoy with spicy seafood dishes or serve with fruit custard desserts. Tasting Note : Pale straw yellow color; spicy apple, citrus and light pear aromas; sweet apple and pear flavors with balancing acidity, with peach and litchee notes on the finish.

And now for my review. At the first sips the wine was sweet, and I tasted some honey. Its first pairing was with a commercial barbecued chicken and a side of potatoes roasted in chicken fat and a light, tomatoey sauce. The wine’s acidity picked up with the chicken wings and breast, and the potatoes. The stronger tasting chicken leg choked out the wine. When paired with a mixed tomato salad containing basil the Moscato lost acidity but picked up some fruit. It became too sweet.

The next meal involved ground beef in ground semolina jackets and a sour sauce containing Swiss chard. This is a delicious Middle Eastern specialty known as Kube. The wine had honey and refreshing acidity, but this wasn’t a good way to do sweet and sour. The Moscato’s honey taste picked up with fresh strawberries.

My final meal was composed of a Portobello mushroom omelet accompanied by a spicy salsa containing tomato, onion, green pepper, cilantro and other ingredients. The wine struck me as bold and its honey taste was strong. Interestingly enough the salsa intensified the wine’s sweetness.

I finished this bottle with Matjes herring followed by two local cheeses. The results were basically the same, apples, honey, and light acidity. The herring brought out increased apple taste, and the Swiss cheese intensified the honey. An asiago cheese split the middle.

Final verdict. I will not buy this wine because while above price represents the American market, I had to pay considerably more. But at the American price I would definitely buy it, especially for those times that I want a sweet low-alcohol wine that tastes pretty good.